Richard's Sloppy Joes from Southern Living March 2006

1 1/2 pounds ground meat (turkey, chicken, beef, or pork... or mixture)
1 small onion (I added to the recipe)
garlic powder or fresh (I added to the recipe)
1 (14 1/2 ounce) can diced tomatoes
1 1/4 cups ketchup
1/2 cup bottled BBQ sauce (The Tesco brand has a real "kick" to it)
1 Tablespoon Worcestershire sauce
2 Tablespoons chopped jalapenos (optional)
1 Tablespoon liquid from the jalapenos (optional)

Cook ground beef with onions and garlic until no longer pink, drain well. Return to skillet.
Stir in tomatoes, next 3 ingredients and if desired, jalapenos and liquid. Reduce heat to low and simmer for 15 minutes or until thickened. Sever over toasted zsemle.