Crustless Ham and Cheese Quiche

Ingredients:
3 Eggs
¼ cup Bisquick
1½ cups milk
Dash of salt and pepper
1 cup chopped ham
1 cup shredded cheese

Directions:
1. Mix eggs, Bisquick, milk, salt and pepper in large bowl with whisk until mixed well.
2. Add remaining ingredients and stir well.
3. Pour into 9 inch greased fluted pie pan. Bake at 350° for 40 minutes. Remove.
4. Let stand 10 minutes before cutting.

I know it calls for Bisquick, but I know many have that. I also didn't have a fluted pie pan, but it worked just fine with a regular glass one. It was so easy and yummy I couldn't resist posting it!